Nov 26, 2019
My guest today is Paul Shapiro, author of the
national bestseller "Clean Meat: How Growing Meat
Without Animals Will Revolutionize Dinner and the World". He's also
the CEO and co-founder of The Better Meat Co., a
four-time TEDx speaker, the co-host of the Business for Good
Podcast.
In our conversation today we explore the future of food, with
a particular focus on lab-grown meat that's identical to meat from
animals. I came away from this conversation with enhanced hope for
our ability to use this technology to create a better world by
improving our environmental impact, enhancing human health, and
greatly reducing suffering. We also explore plant-based
meat-replacements and how that can be a stepping stone to the big
Clean Meat technological breakthroughs.
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More On Paul
Shapiro and his work:
Website: https://www.paul-shapiro.com
Book: https://cleanmeat.com
The Better Meat Co.: https://www.bettermeat.co
Business for Good Podcast: http://www.businessforgoodpodcast.com
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MIND & MACHINE features interviews by August Bradley with bold
thinkers and leaders in transformational technologies.
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